Fluffy baked potatoes
Addthese delicious Fluffy Baked Potatoes to your next home-cooked dinner. Thisrecipe requires no experience with cooking and is extremely easy to make. Besure to try this easy Fluffy Baked Potatoes recipe today!
Ingredients
- 6 Large Russet Potatoes (2-3 lbs.)
- scrubbed and scored
- Olive oil (for rubbing)
- Flaky Sea Salt
- Freshly Ground Black Pepper
- Unsalted Butter
- Chives
- Cheeses
Instructions
- Setoven to 400 degrees.
- Brushpotatoes with oil and season with salt and pepper.
- Slitpotatoes 1⁄4 deep into a X design and bake potatoes for two hours.
- Takeout of the oven and slice deep in potato cuts you made in sets of 2 – and bake10 minutes more!
- After10 minutes pull out of oven and pinch/ squeeze the slides. You have now createda fluffy crispy potato!
- Add your favorite toppings such as sour cream, chives, cheese, etc. and enjoy!