EmailTweet 0 Baked Garlic Parmesan Salmon December 22, 2015 .0 0 Learn how to cook Baked Garlic Parmesan Salmon with our easy-to-follow recipe! Ingredients Baked Garlic Parmesan Salmon Salmon Fillet (boneless with skin) - 1-2 lbs. Butter (salted) - 1 stick Garlic Minced - 6 cloves Black Pepper - 1/8 tsp. Parmesan Cheese - 3 Tbsp. Fresh Parsley (minced and used as garnish) - 1 tsp. Directions Heat oven to 400 degrees Melt butter and garlic together on med/low heat for 2-3 minutes and set aside (reserve 2 tbsp) Place washed salmon (patted dry) on parchment paper placed on sheet pan Spoon the butter garlic mixture over the top of fish Season with black pepper Bake for 10 minutes for medium cooked fish Take out of the oven, and brush with remaining butter/garlic and garnish with parsley and parmesan cheese 00:00 0 Reviews Cancel reply Your review ...All fields are required to submit a review.Your name ... Your email ... Notify me of follow-up comments by email. Notify me of new posts by email.